Save Beer! 🍻

Why removing toxic pesticides matters — even for your favorite pint

Photo from Green America.

Here in Colorado, beer isn’t just a drink -- it’s part of our culture. From local taprooms and festivals to mountain hikes capped off with a cold one, beer brings people together. But behind every brew is an agricultural system that can either help or harm our environment.

That’s why PPAN, along with other aligned organizations, is proud to partner with Green America's “Save Beer!” campaign, which calls on major beer companies to remove harmful chemicals from their supply chains and support farmers transitioning to organic, pesticide-free practices.

The “Save Beer!” campaign is drawing attention to a serious issue: the widespread use of toxic pesticides like glyphosate and 2,4-D in barley and hops production. These chemicals can contaminate waterways, harm pollinators, and even show up in the final product.

Major brewers — including Anheuser-Busch, Molson Coors, Constellation Brands, Heineken USA, Pabst Brewing Company, and Diageo — have the power to change that. By committing to pesticide-free supply chains, they can protect pollinators, farmworkers, and consumers alike.

--> Read the full press release to learn more!

--> Read Brewer Magazine's article about the campaign.

How you can help

*You* can help make this change happen:

1. Sign the petition urging major breweries to commit to pesticide-free supply chains.

2. Share this campaign with your friends, family, and favorite local brewery.

3. Support pollinator-friendly and organic brewers right here in Colorado.

4. Join PPAN’s network to stay updated on efforts to protect pollinators across industries.